Japanese cuisine

Yum

One of the "Big 3" best cuisine styles in existence (in my opinion). The subtle umami flavors and attention to detail and beauty that this food exemplifies brings me so much joy that I could easily eat it every day for the rest of my life. Sushi is incredible, and short grain rice is my favorite kind easily. Ramen and other soups or noodle based dishes (miso, soba, etc), are all incredible. They know exactly how to treat their meat in Japan, and the various styles of grilled meat are the perfect way to eat them. The attention and care that the chefs and food producers in this country give to their food make savoring Japanese food an amazing experience. And you can't forget about the delicious yet not-overly-sweet desserts they have. Incredible.