Breakfast sandwich
Review by
pendafen2026-11-07
Now this is a great food item. I have had them for breakfast, lunch, and dinner because they are versatile. My preferred loadout is a simple bacon, egg, and cheese, where the bacon is extra-crispy, the egg is fried with salt and pepper, and the cheese is American, and I enjoy putting it on the sourdough English muffin I buy from the farmer's market or alternatively on an everything bagel or sourdough toast.
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